Warm roasted Fig salad
By Maili Halme, Contributing Writer Originally, I sliced the figs in quarters but now I slice them...
Read Moreby Raiza Giorgi | May 18, 2021 | Food & Drink | 0 |
By Maili Halme, Contributing Writer Originally, I sliced the figs in quarters but now I slice them...
Read Moreby Raiza Giorgi | May 5, 2020 | Lifestyle | 0 |
By Pamela Dozois news@santaynezvalleystar.com The River of Giving group was created to...
Read Moreby Christine Pickavet | Nov 19, 2019 | Food & Drink | 0 |
By Maili Halme Contributed My sister Melissa is famous for her artichoke dip. She makes it for...
Read Moreby Raiza Giorgi | Sep 3, 2019 | Food & Drink | 0 |
By Maili Halme Contributing Writer Photo contributed This recipe makes about 32 pancakes that are...
Read Moreby Raiza Giorgi | May 15, 2018 | News, Food & Drink | 0 |
By Raiza Giorgi news@santaynezvalleystar.com The restaurant at the landmark Mattei’s...
Read Moreby Raiza Giorgi | Dec 19, 2017 | News, Food & Drink | 0 |
By Raiza Giorgi The clopping of horses’ hooves and the creaking of stagecoach wheels were once...
Read Moreby Raiza Giorgi | Oct 3, 2017 | News, Agriculture & Equine, Events, Food & Drink, Lifestyle | 0 |
By Raiza Giorgi When Chef Maili Halme was shown the old bar’s mantle, portraits of the Mattei...
Read Moreby Raiza Giorgi | Apr 4, 2017 | News, Arts & Nonprofits, Events | 0 |
Katherine Brocke named 2017 Youth Rec Queen Staff Report Third-generation Santa Ynez Valley...
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